Poondu Kulambu | Garlic Curry Recipe
A simple, tasty, spicy and tangy curry for rice in the south indian style.
A simple, tasty, spicy and tangy curry for rice in the south indian style.
Why Should I use Indian Spices? Without Spices, Indian foods (almost all of them) can’t be cooked! Indian food is a complete package of all the 6 tastes like sweet, salt, bitter, sour, pungent and astringent. Therefore, it’s necessary to get to know about the spices. To get you started, below is a list of…
Whether you are setting up the kitchen for the first time, or simply want to move ahead in your cooking skills – then it is essential to keep you self-motivated to succeed. This guide will show you how to get going. By doing so, you will not only find it easier, but you will actually…